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Sample East Indian flavours during a travel by Bandra’s Bazaar Road
- Updated: May 20, 2017
Lawrence D’Souza with guest during an progressing book of a food walk
Every evening, Gilroy Nunes, a Bandra resident, sets adult his stall, Lourdes Fast Food, nearby a grocery store on a slight Bazaar Road. It offers a operation of East Indian fare, including pickles and cutlets, seasoned with a entire bottle masala, prepared by his wife, Lourdes. In fact, a husband-wife twin ropes in women from Uttan to hand-pound a mixture that go into a piquancy mix. Tomorrow evening, learn a old-fashioned stall, along with 3 other home-run East Indian eateries during a three-hour travel titled, Bandra Food Prints Trail. It’s open to 10 guests.
Potato Chops
“The thought is to offer a glance into a lives of a East Indian community. They are a strange inhabitants of Mumbai,” informs Rahul Patil, co-founder of Wandering Foodie, a organisers of a event. Lawrence D’Souza, who has grown adult in a Bazaar Road locality, will control a walk.
A home-run eatery on Bazaar Road
The guest will get to representation portions of East Indian character pork-laden Sorpotel, Vindaloo, Fugiyas, Potato Chops as good as Pan Rolls during Olly’s Corner, Kalpana Snacks and Lydia’s Snack Corner. “You won’t find these names on a web. We do have options for vegetarians though they are not East Indian varieties,” says Patil. At a eateries, we will find doodles combined by guests, who participated in a prior editions of a walk. For this edition, a group has organized a retard copy seminar during a heading paint manufacturer’s store. The deduction will go towards a non-profit Nanhi Kali.
On: May 20, 5 pm Meeting indicate Opposite Bandra Police Station, Hill Road, Bandra (W)
Log on to: wanderingfoodie.in
Cost: 500