Mumbai food: Head to this Bandra eatery for a 5-day boiled food fest

If flooded roads and trade jams make we tremble during Mumbai’s monsoons, a delish food festival competence move in some charm. Dubbed 5 Days Of Fryday, a fest offers a smorgasboard of flavours in all things hot, sharp and crispy.

Chicken Chettinad Samosa
Chicken Chettinad Samosa

Tuck into tiny plates like Prawn Balchao Kachori, Crisp Chicken Pakodas, flaky filo Chicken Chettinad Samosa or a Spicy Cheese and Mushroom Empanadas. If you’re looking for comfort food, try Poutine with a cheesy gravy and bacon helping. Meat lovers can opt for Cajun Spiced Chicken Chimichanga.

Down these with cocktails like The Passionate Monk, An Apple A Day or The Green with Imli. Wrap adult a dish with freshly-made Churros served with a prohibited Mexican chocolate dip. Yum.

Time: 6 pm to 1 am (weekdays); 12 noon to 1 am (weekends)
From: Jul 22 to Aug 5
At: Monkey Bar, Junction of 14th 33 Road, Linking Road, Bandra (W).
Call: 26005215

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